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Looking out over the gardens and bathed in daylight, Des Petits Pois Sont Rouges, the restaurant at the Miramont Hotel in Argelès-Gazost, is a convivial eatery in a contemporary setting.

Share a table for two or more and take in the blend of raw materials, sharp lines and vibrant colours as, under the guidance of Dominique Pucheu, you experience culinary delights brought to you by attentive waiters.

Offering daily and “à la carte” menus, Pierre Pucheu always incorporates fresh and seasonal local products into his inventive recipes.

A fine selection of regional wines at affordable prices to choose from.

Dining on the patio when the sun is out.

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